Kebab shops are at their busiest on Thursday, Friday and Saturday evenings — and during those peak hours, the speed and accuracy of your order-taking system directly affects how many customers you can serve and how much revenue you take. EPOS Plus gives kebab shops a flexible, fast till system that handles the full complexity of a kebab menu. Whether a customer is ordering a mixed grill with a specific selection of salads and sauces, a wrap with no onions and extra chilli, or a family meal deal with multiple protein choices — the order screen is set up to capture every combination quickly and accurately, without your staff needing to type anything in or navigate complicated menu trees. Caller ID on every incoming phone call means your staff have the customer's name, address and previous order on screen the moment the phone rings. Phone orders are taken in seconds, not minutes. And online orders through your website and mobile app arrive directly on the same till screen — no extra tablets, no separate apps, no missed orders during rush hour.